Thai Curries From Scratch – Vegan Cooking Class with Colin McCullough
Thai curries are bursting with flavors just waiting to be explored! We’ll use fresh, whole-food ingredients to create delicious Thai curries that put the processed curry pastes to shame!
Learn Massaman, Red, Yellow, and Green curry sauces.
This program will be presented over Zoom, please register to receive the link. When you register you will receive a confirmation email. An email containing the Zoom link, recipes, and ingredient lists will be sent out within 24 hours of the program.
**Please note that this program will not be recorded**
Colin has been a vegan for over 25 years, and enjoys teaching people new ways to incorporate whole-foods, plant-based meals into their diet. Author of two cookbooks ‘The Healthy Vegan Cookbook’ and ‘Smoothies That Taste Like Girl Scout Cookies’, Colin believes that eating healthy food is the single most important step we can take to improve our health and happiness. Find out more at his website.
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